A Place for Facts
Things I’ve cooked/am cooking for today:

paulgulyas:

  1. Cornbread sausage stuffing
  2. Wild rice/mushroom/cranberry/pecan stuffing
  3. Green bean casserole in the slow cooker for 8 hours
  4. Spicy Maryland Crab dip for an appetizer
  5. Smoking the turkey in a smoker, after brining it for a day in vegetable stock, salt, brown sugar, honey, bourbon, rosemary, sage, thyme, and apples.

Ladies, I think this makes me more than eligible for one of you to want to date me. Have at it.

I’m baking two pies! Because really that’s all my personality is.